Tangerine Orri
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Price
€4,95
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per
kg
The Orri mandarin belongs to the club of premium late-harvested varieties, which are easily peeled and have hardly any seeds.
The Orri mandarin is exquisite and that is why it is the most demanded by gourmets but it is loved by everyone. Sweet and juicy, its texture is so soft that it melts in the mouth but what truly differentiates it from other late mandarins is that perfect citrus balance between sugars and acids.
That point of acidity enhances all the aromatic nuances of the orri mandarin, it is like those drops of lemon or balsamic vinegar that we add to sweet strawberries to further release their fruity notes or that little spicy touch added to a good intense chocolate to enhance their wealth of origin.
The Orri mandarin has it all, you don't need to add anything, which is why savoring an Orri mandarin is such a pleasant experience that you can have it at any time of the day. It is impossible to eat just one…
At Campos del Abuelo, maintaining optimal organoleptic properties goes above size, so we grow Orri mandarins on late-developing trees so that the mandarins increase in size slowly without resorting to rapid fattening chemicals that usually alter the flavor or the juiciness.
I dare say, modesty aside, that they are some of the best grown in the Mediterranean basin... So we carefully cut the tangerines that we send you by hand, leaving time for the smallest ones to fatten naturally until April ( or end of stock).
Producto directo del agricultor.
The Orri mandarin belongs to the club of premium late-harvested varieties, which are easily peeled and have hardly any seeds.
The Orri mandarin is exquisite and that is why it is the most demanded by gourmets but it is loved by everyone. Sweet and juicy, its texture is so soft that it melts in the mouth but what truly differentiates it from other late mandarins is that perfect citrus balance between sugars and acids.
That point of acidity enhances all the aromatic nuances of the orri mandarin, it is like those drops of lemon or balsamic vinegar that we add to sweet strawberries to further release their fruity notes or that little spicy touch added to a good intense chocolate to enhance their wealth of origin.
The Orri mandarin has it all, you don't need to add anything, which is why savoring an Orri mandarin is such a pleasant experience that you can have it at any time of the day. It is impossible to eat just one…
At Campos del Abuelo, maintaining optimal organoleptic properties goes above size, so we grow Orri mandarins on late-developing trees so that the mandarins increase in size slowly without resorting to rapid fattening chemicals that usually alter the flavor or the juiciness.
I dare say, modesty aside, that they are some of the best grown in the Mediterranean basin... So we carefully cut the tangerines that we send you by hand, leaving time for the smallest ones to fatten naturally until April ( or end of stock).
Producto directo del agricultor.
Tangerine Orri
La Mandarina Orri: Considerada como "la mejor mandarina del mundo".
Tan dulce como caramelos.
Posiblemente las mejores que se cultivan en la cuenca del mediterráneo…Así que vamos cortando a mano cuidadosamente las mandarinas que os enviamos, dejando tiempo a las más pequeñas que engorden naturalmente hasta el mes de abril (o fin de existencias).
Directas del árbol a tu casa
