Valencian Eating Orange
Large, navel-shaped table oranges with a very strong colour. If you see one with these characteristics, the ideal thing to do is to eat it for dessert.
The navel family, the navel ones, are the ones known as table ones. Within this group is one of our favorites, the navelina: with just the right amount of acidity, sweetness and a very fine pulp.
The late lane and the navel powell are also considered table wines and although we already told you which one is our favorite, they really are not far behind.
The famous Valencia Juice Orange grown with traditional techniques
I am Eduardo
Our Valencian oranges are a symbol of quality and unmatched flavor, an authentic gift from the land that we are proud to offer our customers, a true treasure of our region.
WE SELL DIRECTLY, THUS ENSURE A FRESH AND NATURAL PRODUCT.
Del campo a tu casa
Lo cultiva
Eduardo Cifre
Origen
Ribera Alta, Valencia (Spain)
Temporada
November to June, depending on the variety
Cómo conservarlo
Keep them somewhere cool and airy, out of plastic bags. That way they'll keep well for a week or two; in the fridge, a bit longer.
Cómo te llega
Cosechado bajo pedido, en tu casa en 24 h
Te puede interesar: How do you know if an orange is bad?How do you know if an orange is for juice or table orange?
