Straight from the Field to You
Can you eat persimmon skin? What we do on the farm
You can eat the skin of a firm Rojo Brillante persimmon, just like an apple's. A fellow persimmon grower shares how he eats them, how to peel a soft one without it falling apart, and the stage at which it's truly extraordinary.
Persimmon with brown spots inside: is it safe to eat?
Yes, a persimmon with little brown spots or streaks inside is just as good to eat. A fellow persimmon grower explains where those spots come from and why they don't affect the flavour.
