Golden Kiwi
I'm Salvador, and in this Valencian land, I've been cultivating something special for years. It's not just kiwi; it's yellow kiwi, the true sun of the farm.
You see, this fruit is different. We care for it with great attention, and it repays us with intensely yellow, almost golden, flesh. When you taste it, you'll notice the difference: it's sweet, very sweet, with that tropical touch you'll love.
Now Salvador is part of the Campos Del Abuelo family
The real specialists
I grow it with love in Valencia, perfected over years, directly from our garden to your table.
THEY CAN SELL THEIR EXCELLENT FRUIT AT A FAIR PRICE.
Del campo a tu casa
Lo cultiva
Salvador
Origen
Valencia (España)
Temporada
Otoño e invierno
Cómo conservarlo
Si está duro, déjalo a temperatura ambiente. Cuando ceda un poco al tacto, a la nevera.
Cómo te llega
Cosechado bajo pedido, en tu casa en 24 h


