Potato Eco
Premium tomato cultivated in the Valencian land. It is the tomato par excellence and one of the best salad tomatoes because it is juicy and nothing floury.
It is native to Valencia, from areas close to the sea and that salinity makes it an unmatched flavor. Its cultivation is reduced to a couple of months and the plants are not very productive, so demand always exceeds supply.
It is a completely fleshy good size tomato with hardly any cucumber, without holes so it weighs a lot. With an exact balance between sweetness and acidity. Accompanied by olive oil is an exquisite bite.
Although it is folded by quick mature being at its maximum palate when it is totally red. Despite maturing, it remains hard and in fridge endures a lot.
We hope to have enough production for our customers to taste this premium tomato.
Valencia tomato grown with traditional techniques
I am Eduardo
It fills us with satisfaction to be able to offer our valued customers an outstanding product in Valencia. We create it using traditional methods that preserve the delicious flavor of the fruit.
WE SELL DIRECTLY, THUS ENSURE A FRESH AND NATURAL PRODUCT.
