News
Frutas y verduras para deportistas: guía completa en España para rendir, recuperar y disfrutar
Las frutas y verduras para deportistas no son un adorno del plato. Son la base diaria para rendir mejor, recuperarte más rápido, evitar calambres y cuidar tu sistema inmune de...
Cosecha de la cereza en España: del árbol a tu mesa, sin secretos
La cosecha de la cereza en España se concentra entre finales de abril y julio, con diferencias por variedad, altitud y clima. El momento clave es cortar solo cuando el fruto...
Cherry tree pruning in Spain: live guide from the tree for large and healthy fruit
Cherry tree pruning, done well and at the right time, is the key to having balanced trees and cherries with good size, firmness, and flavor. In Spain, it's best to...
What is honey used for? Real uses, benefits, and risks in Spain
Honey serves as a natural sweetener, provides quick energy, and alleviates mild coughs, and it also has medical-grade topical uses for superficial wounds. Even so, it is a free sugar...
How to combat sooty mold in citrus, persimmon, and orchards in Spain
To truly combat sooty mold, you must eliminate its food source—the honeydew produced by aphids, scale insects, and whiteflies—and then clean and protect the plant with carefully chosen treatments. If...
Why orange peel can look ugly on the outside
An orange's peel can look "ugly" on the outside for five main reasons: fungi, pests, the fruit's own physiopathies, climate, and harvest and post-harvest management. Many times it's only cosmetic,...
Valencian orange crisis: what's happening and how we can get through it together
The Valencian orange crisis, told in the first person by Eduardo, citrus grower and founder of Campos del Abuelo.
How to store an open avocado: a straightforward guide from the farm
If you're looking for how to store an opened avocado to prevent it from browning and keep it tasting divine, the answer is simple: block oxygen and lower the temperature....
Blueberry Harvest in Spain: Calendar, Techniques, and Field Reality
The blueberry harvest in Spain works when only what is ripe is picked, quickly cooled, and delivered without intermediaries. If you're looking for real flavor and safety, the key is...
Pitahaya Pollination Process in Spain: An Honest and Practical Guide from the Farm
If you're looking to understand how pitahaya pollination works in Spain, the best ways to do it, and the type of work you need to do for it to be...
How are apples grown? Complete guide to the apple tree in Spain
Apple cultivation in Spain combines centuries of tradition with the most modern techniques, producing some of the country's most cherished fruits. From the hillsides of Soria to the valleys of...
Benefits of blackberries: the dark jewel that's revolutionizing your health
Blackberries are authentic nutritional treasures, providing essential vitamins, fiber, and potent antioxidants capable of transforming your well-being from the first bite. These small, intensely purple fruits contain anthocyanins, vitamin C,...
