Our Newsletter
Red four and a half
Good morning! Seasons are intense times, but you have to make the most of them. Yesterday I was talking to Sujan, who is up to his ears in cherries, and he...
Wild, but pampered
Good morning! Today I'm writing to you with my hands still purple. I was packing boxes and Antonio's blackberries are flying off the shelves. They already have a reputation among many of...
We don't want to risk it.
Good morning! Today I'm here to tell you why we will no longer be sending more table oranges this season. I'll warn you upfront that it's a delicate matter. However, first, to...
June suits him well
Good morning! I just got back from the garden with my hands smelling of tomato plants and saltpeter because I was harvesting 🍅. June is tomato month, and it shows....
My grandfather was right
Good morning. I started the week going back and forth through the fields and noticed something again that I’ve been seeing for a while: Around my plot, there are fields that are...
Where is spring? 🌻
Good morning! Like every Sunday, I'm here with my notebook in one hand and the weather forecast in the other, organizing the week 📅. What a start we had last...
We are losing the ability to wait
Good morning. Like every Saturday, I sat down for a while to watch the news with my coffee and came across a story that left me a little worried and thoughtful. It...
Produce less, even though it sounds crazy
Good morning, how was your Friday? Today I'm writing enthusiastically because the mountain cherry season is going very, very well. Alexander and Sujan, who meticulously care for these high-altitude farms,...
The bees' schedule change 🐝
Good morning! A little while ago I was talking to Raquel, the beekeeper we work with, and she was telling me that the intense heat these days has set off...
The winning cheese
Hey there! I come bearing fresh news that will brighten your afternoon snack. We already have the votes for the great cheese dilemma, and there's been a technical tie between goat cheese and...
The tomato's bodyguard 🍅
Good morning! How's your Tuesday going? I just got back from the garden, from checking on the tomatoes. At this time of year, you have to keep one eye on the...
The secret, lives on inside your box 📦
Good morning! First of all: a heartfelt thank you for participating in the cheese, goat, or sheep question. We received a lot of responses and even a few tapas recipes...
