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What to do in Valencia? 25 Essential Experiences
Valencia is a city where ancient history meets architectural avant-garde, where the blue of the Mediterranean embraces fertile orchards, and where centuries-old traditions coexist with innovative proposals. If you're planning...
What's the best tomato in the world? Discover the most extraordinary varieties
The best tomato in the world is one that perfectly balances sweetness and acidity, with a juicy texture, intense aroma, and authentic flavor that transports us directly to the garden....
Dragon Fruit: The Tropical Treasure Blooming in Spain
Dragon fruit, also known as pitaya or pitahaya, is an exotic tropical fruit that has found its home in Spanish lands. With its striking appearance and extraordinary health benefits, this...
Benefits of honey: The sweet natural treasure and its health properties
Honey is one of the oldest and most valuable foods nature offers us. This sweet nectar, meticulously crafted by bees, not only sweetens our lives but also provides numerous health...
Blueberry Cultivation in Spain: A Complete Guide to Successful Production
Blueberry cultivation in Spain has experienced exponential growth in recent decades, positioning itself as a profitable and sustainable agricultural alternative. With over 4,000 hectares dedicated to its production, primarily in...
Pure honey, healthy bees: Beekeeping that respects nature's rhythm
In this blog, we follow the journey of different fruits and vegetables alongside their farmers, listening to their advice on how to preserve, eat, or make the most of each...
Growing Sanguinelli, Red, or Blood Oranges
In this blog, we have previously discussed orange cultivation. The truth is that Sanguinelli oranges are cultivated in the same way as any other orange, but what differs is the...
Challenges of persimmon cultivation: pests, fungi, and the astringency revolution
In this blog, we've talked about persimmons before… And that's because at Campos del Abuelo, we not only think it's a spectacular fruit, but we are also producers. And it's...
How are persimmons grown?
Persimmons are still a somewhat unfamiliar fruit, yet there is much to say about them. From their origin, cultivation, their different varieties, to their cycle and harvest. In this article,...
Getting to know the Bacon avocado
The world of avocado is vast and has a history. Imagine that the first references in the history of avocado are from the Pleistocene period. It arrived from America to...
The Water Footprint of Avocados
It is undeniable that for some years now, Spain has been experiencing a boom in avocado consumption. At Campos del Abuelo, we have witnessed this process firsthand, as some fellow...
Unveiling the secrets of romaine lettuce
If you've never had the opportunity to see a lettuce field, the truth is you're missing out on a spectacle. Walking between the ridges, we can see them very clearly....
